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Inflight Culinary Concierge

Employer On Air Dining
Sector Hospitality
Contract 0
Hours Full Time
Wages Competitive
Employer Job Reference
Closing Date 27 Feb 2020

Job Description

Reporting to the Inflight Manger, for operational and customer service issues. The role of the Inflight Culinary Concierge is to take full responsibility for all aspects of taking, processing and delivering our products and services to our customers.

Using the resources and team available to them, they will ultimately be accountable for ensuring that the orders placed by our customers are fulfilled to the specification that has been requested and delivered in the time stated.

This includes ensuring that the team delivers the highest level of customer service to achieve the highest level of customer satisfaction.