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Kitchen Assistant

Employer On Air Dining
Sector Hospitality
Contract Full Time
Hours Full Time
Wages Competitive
Employer Job Reference
Closing Date 27 Feb 2020

Job Description

Reporting to the Senior Chef on duty, the role of the Kitchen Hand is to support the chef team in all aspects of the cleanliness and preparation for the operation of the kitchen. You will be working on a 12 hour shift basis which will cover both day shifts and night shifts.

You will be involved in all aspects of kitchen and the wider facility cleanliness and also assisting the chef team in preparing equipment, taking deliveries of food items and also assisting in the preparing of food and food stock items. This role is a great opportunity to lean all aspects of kitchen operation and is a great entry in to a culinary career with an exciting, fast growing company.